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January 07.2026
3 Minutes Read

Chronic Wasting Disease in Concordia Parish: Essential Information for Hunters

Deer in Louisiana field with wildlife logo, related to Chronic Wasting Disease Louisiana.

Chronic Wasting Disease Confirmed in Concordia Parish: What You Need to Know

In a concerning development for local hunters and wildlife enthusiasts, the Louisiana Department of Wildlife and Fisheries (LDWF) has confirmed a case of Chronic Wasting Disease (CWD) in a hunter-harvested white-tailed buck in Concordia Parish. This marks the first detection of CWD in wild deer within the parish, raising alarms about the spread of this fatal neurodegenerative disease.

The infected buck was harvested from the Richard K. Yancey Wildlife Management Area (WMA). Following the discovery, LDWF immediately conducted initial diagnostics that detected CWD prions, later confirmed by the National Veterinary Services Laboratory in Ames, Iowa. This case elevates Louisiana’s total confirmed CWD cases to 49 since it was first identified in the state in 2022.

Why CWD Matters to Louisiana’s Deer Population

CWD is caused by infectious prions, which are misfolded proteins that affect the brain and lead to severe neurological symptoms such as weight loss, lack of coordination, and eventually, death in affected deer. It is crucial for local hunters to understand the implications of this disease—not only does it affect the deer population, but it could potentially influence hunting seasons and regulations in the future.

As LDWF Secretary Tyler Bosworth noted, the health of Louisiana's deer population is heavily dependent on community involvement. Hunters, property owners, and deer processors play a vital role in monitoring and reporting cases to help manage the spread of CWD effectively.

Take Action: CWD Testing and Reporting

Due to this confirmed case amidst the ongoing deer hunting season, hunters are strongly encouraged to submit additional samples for testing. A designated CWD sample drop-off site is available along Highway 15 near the northern boundary of the Richard K. Yancey WMA. To facilitate this process, paleontological data cards and testing bags are provided on-site. Hunters should ensure that the samples consist of fresh deer heads with a part of the neck attached.

LDWF offers free CWD testing for hunter-harvested deer. Understanding and participating in these testing efforts can make a significant difference in monitoring the disease's impact on the regional deer population.

Health Recommendations for Hunters and Consumers

While no evidence currently suggests that CWD can be transmitted to humans, caution is advised. The Centers for Disease Control and Prevention (CDC) and the World Health Organization (WHO) recommend against consuming meat from deer known to be infected with the disease. Hunters are advised to have their deer tested before consumption to ensure safety.

What Lies Ahead for CWD Management in Louisiana

LDWF is actively implementing its CWD response plan to mitigate the risks associated with this disease. As more information becomes available, LDWF will keep the public informed about necessary conservation efforts and continued testing protocols. The cooperation of the hunting community remains critical as they navigate this challenging scenario together.

If you're a hunter or simply someone who enjoys the outdoors, staying informed on CWD is more important than ever. Keeping our local ecology in balance is a shared responsibility, and while enjoying Louisiana's rich hunting traditions, awareness and proactive health measures can make a significant impact.

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01.09.2026

Mastering Wild Game Care: How to Ensure Flavor from Field to Table

Update Understanding the Importance of Wild Game CareThe journey from field to table is critical in ensuring that the wild game you harvest offers the best flavor and health benefits. For hunters and outdoor enthusiasts, particularly those who fish and enjoy the outdoors in Alabama, ensuring the integrity of the game is as important as the capture itself. As Justin Grider from the Alabama Department of Conservation and Natural Resources highlights, properly handling game after harvest can make all the difference in the dining experience.Field Dressing: The First Step to QualityField dressing a harvested animal should be done without delay. Grider stresses the need to quickly remove the internal organs, cool the body, and ensure cleanliness to prevent bacteria from affecting the quality of the meat. This is comparable to how fishermen handle their catch — swift and careful treatment can help maintain the flavor and safety of the fish, with meticulous cleaning and cooling ensuring a delectable meal ahead.The Aging Process: A Matter of TastePost-harvest, Grider emphasizes the aging process, which allows for the natural tenderization of the meat. He prefers aging the deer for about a week in cooler conditions, which parallels the practice in the meat industry where beef carcasses age for weeks. This crucial step enhances not just the texture of the venison but the overall flavor profile, making your meal a delicious highlight of your outdoor experience.Cooking Wild Game: Techniques Make a DifferenceSeveral outdoor enthusiasts might shy away from preparing wild game due to previous less-than-delightful experiences. Grider often encounters those who say they dislike venison; many of these sentiments stem from improper preparation techniques, including overcooking. Cooking wild game, like fish, requires attention to timing and methods. Quick sears or properly marinated dishes can elevate the natural flavors instead of overpowering them.Encouraging Others Through TasteGrider’s mission is rooted in changing perceptions about wild game through taste. He invites others to experience the delicious outcomes of correctly handled and cooked game. By showcasing dishes that range from elegant to simple, he hopes to draw more individuals into the world of outdoor dining, where every meal reflects both the joy of hunting or fishing and respect for the harvested bounty.Conclusion: Embrace Outdoor Nutrition and FlavorWhether you’re an experienced hunter or someone setting out on a fishing trip, understanding how to care for your catch or harvest should be a top priority. By applying the techniques discussed, you’ll not only ensure your meal is safe but also that it’s packed with the best flavors nature has to offer. You too can begin your cooking adventures, transforming wild game into delightful meals that reflect the true essence of skills honed in the wild.

01.09.2026

Illegal Fishing Scheme Ends With $66,000 Cash Forfeited: A Cautionary Tale

Update The Illegal Fish Business Exposed In a stunning turn of events, Richard and Shalley Tran from Rohnert Park, California, find themselves at the epicenter of an illegal fish-selling operation that has come to an end after more than a decade. The couple has pleaded guilty to charges of illegally selling sport-caught fish, prompting a thorough investigation by the California Department of Fish and Wildlife (CDFW). This case not only highlights the seriousness of fishing regulations but also raises critical questions about how such activities impact the environment and the livelihoods of law-abiding fishermen. How the Scheme Unfolded Authorities began investigating the Tran couple in 2024 after receiving a tip-off. Surveillance revealed that the Trans were processing fish within the confines of their home and selling it both locally and across Bay Area residences and businesses. Their operation, which went unnoticed for years, involved serious violations including using an unregistered fishing vessel, failing to obtain necessary licenses, and neglecting to properly document the fish they sold. Such violations not only undercut legitimate businesses but also pose risks to fish populations and food safety. Legal Ramifications and Industry Impact As a result of their illegal activities, the couple has forfeited $66,000, which prosecutors claim only scratches the surface of their obtained profits. This amount, along with seized fishing equipment, paints a grim picture of how much money illegal fishing can generate when unregulated. District Attorney Carla Rodriguez emphasized that these actions threaten the integrity of both environmental conservation efforts and fair competition within the fishing industry, stating, "Our Environmental and Consumer Law Division works with CDFW to ensure that individuals comply with commercial fishing regulations, which not only protects our natural resources but also promotes fair business practices." The Role of Community Reporting This case underlines the critical importance of community involvement in environmental regulation. The tip-off that initiated the investigation serves as a reminder that vigilance from the public can lead to the enforcement of laws designed to protect both fish populations and the integrity of the fishing industry. As noted by Alan Barcelona, president of the California State Law Enforcement Association, "This case demonstrates the value of tips from the public and how responsive CDFW officers are in investigating the information that comes to them." The collaborative effort reinforces the idea that we all have a role to play in safeguarding our natural resources. Looking Ahead: Conservation and Regulations As the California coast continues to face challenges from illegal fishing practices, the importance of adhering to regulations becomes even clearer. The European Commission has outlined laws that aim to ensure sustainable fishing practices, thereby balancing the needs of ecosystems while still allowing communities to thrive economically. Local fishermen must remain aware of these guidelines and continue advocating for their enforcement to protect their livelihoods. Conclusion: Why This Matters The Trans' illegal fishing activities highlight the broader issue of conservation and the continuous threat posed by unscrupulous practices within the fishing community. For those interested in fishing as a hobby or profession, understanding and respecting regulations is crucial. By fostering a culture of compliance and reporting, the fishing community can help maintain fish populations and ensure that future generations enjoy the sport they love. This story serves as a cautionary tale for all anglers—be it for fun or profit—to stay within the boundaries of the law while navigating the waters of fishing.

01.08.2026

Explore Ice Fishing with Guides: A Showdown on the Frozen Lakes

Update Fishing On Ice: A Friendly Competition Among GuidesIce fishing brings a unique thrill, and when fishing guides like Steve Carney and Brennan Schuette hit the frozen lakes of Minnesota, it’s more than just a casual outing; it's a friendly competition and an opportunity to share their passion with each other. As professionals in the field, they know the best techniques and locations to catch crappies, a popular target for ice anglers. This camaraderie not only helps improve their skills but also enriches the local fishing community.The Appeal of Crappie Fishing in MinnesotaCrappies are a favorite among many anglers due to their delicious taste and challenging yet rewarding nature of catching them. In Minnesota, ice fishing for crappies becomes a highlight of the winter months, attracting enthusiasts eager to test their skills. The combination of using advanced gear, like the MarCum ShowDown sonar system, enhances the experience, making it easier for fishermen to spot those elusive fish. With the sonar technology guiding them, anglers can enjoy both the excitement and the tranquility that comes with being out on the ice.How Sonar Technology Enhances The ExperienceFor those new to ice fishing, using a sonar system, such as the MarCum ShowDown, can be a game-changer. Unlike traditional methods, the ShowDown provides a clear display of what lurks beneath the ice, from fish to your lure. It showcases depth markers and even indicates when a fish is about to bite, which is particularly effective during the winter season when visibility is limited under the ice. This technology not only boosts confidence among beginners but also allows seasoned anglers to hone their strategies for a successful outing on the ice.The Joy of Community in FishingMore than just the thrill of competition, the bonding moments shared on the ice between fishing guides like Carney and Schuette represent the heart of what fishing is all about—community and connection with nature. As they alternate between fishing and sharing tips and stories, the experience becomes a testament to the deep-rooted tradition of ice fishing in Minnesota. It’s not just about catching fish but creating lasting memories with friends and fellow anglers.Getting Involved: Tips for Aspiring Ice FishermenFor those looking to join the ranks of ice anglers, starting with reliable equipment is key. Consider investing in a user-friendly sonar system like the ShowDown to simplify the learning curve. As Tony Roach, an in-demand fishing guide, puts it, having a system that displays clear information makes it much easier for newcomers to learn how to fish effectively. Pair that with proper layers for cold weather, and you’re ready to experience the joy of ice fishing!

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